Driving home from work I was thinking of what I was going to eat for dinner (as usual). Not having a whole lot of time to cook anything, I wanted to pick up something in a hurry. Frostop came to mind because I know I can never go wrong with a Lot-o-Burger!
I remember heading to Frostop in Thibodaux with my parents when I was a little girl, back when it was on the bayou-side next to The Rinky-Dink. For as long as I can remember, I’ve been ordering the Lot-o-Burger Special with cheese…large beef patty dressed with Frostop’s special blend of mayo and mustard, lettuce, tomato, chopped onions, and cheese (which is optional, although I’m not so sure why). Heaven. Juicy, delicious, and always cooked to perfection.
We all know about the Lot-o-Burgers…. so onto other items of goodness. While waiting in line to place my order, I noticed something on the counter and got curious. Getting closer, I see Uncle T’s tea cookies! YUM! There is “old-fashioned goodness in every bite”! I have to admit that I couldn’t even wait to get home to try my dessert; I ate 1/2 of one of the cookies while waiting for my order. Soft, fluffy, scrumptious, and made right here in Thibodaux! You can find Uncle T’s tea cookies in various places around town: Rouse’s grocery stores and a few other convenience stores.
Always ordering the famous burger, I decided to go with something “new” for a change. Boy am I glad I did! The roast beef poboy is amazing! Who even knew there was anything other than the burgers available? I got home, opened the wrapper, rolled up my sleeves (seriously…this step is a must, unless you want gravy seeping into your shirt sleeves!). It probably rivals Bowzer’s experience at the Goal Post in Raceland as far as the number of napkins needed goes.
Shredded beef, lettuce, mayo, tomato, flooded with gravy on a piece of French bread. While most would agree that poboys are best made on Leidenheimer bread, this was still fabulous! My mouth is watering just thinking about it again!
Lets not forget that ordering a frosty mug of Frostop’s root beer is a must. It would be some sort of blasphemy to dine in or take out and not have the root beer as a companion. It’s so good, that many times one glass won’t be enough.
So – next time you’re in a hurry looking for something to chow down on, head to Frostop’s new location on Canal Boulevard in Thibodaux – you won’t be let down! You can also enjoy at other Louisiana locations in New Orleans, Baton Rouge, LaPlace, Raceland, and Houma to name a few. Trust me, the big mug is hard to miss.
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